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RED MEAT SECTOR CONFERENCE
Te Pae Christchurch
Convention & Exhibition Centre

21 & 22 July 2025

WELCOME FROM THE CHAIR

The Red Meat Sector Conference is hosted by the Meat Industry Association (MIA), with Beef + Lamb New Zealand (B+LNZ) as its Partnership Sponsor.  It is the most significant networking event on the red meat calendar, bringing together all sector participants.

The conference will cover emerging topics from across a supply chain that links New Zealand’s renowned pasture raised red meat to discerning consumers around the world, exploring opportunities for innovation, trade, sustainability and value growth.

Nathan Guy, Chair, Meat Industry Association of New Zealand (Inc) 

01. What and why

The objective of the Red Meat Sector Conference is to promote and foster the red meat sector by providing a framework for engagement with farmers, industry and networks, as well as showcasing innovation and best practice.

02. Who should attend

The conference attracts delegates and sponsors from across the spectrum of the red meat sector. These include leaders from farming, processing and marketing, senior government officials and representatives from associated industries and sectors such as shipping, packing, banking, farming supplies and research and development. If your organisation is involved in the red meat sector, we invite you to be part of this peak industry event.

03. What to expect

The annual conference provides delegates from across the sector with a programme of high quality speakers covering the most topical issues relevant to our sector, with ample opportunity to network.

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WHAT IS THE CONFERENCE?

The goal of the conference is to promote and foster the red meat sector by providing a framework for engagement between farmers, industry, and service providers, as well as showcasing expertise and best practice.

WHO IS IT FOR?

The Red Meat Sector conference provides delegates from across the red meat sector with a programme of high quality speakers and ample opportunities to network.

01. Processors

MIA members with meat processing facilities, including beef and sheep, and further processing.

02. Marketers

MIA members that market meat products globally.

03. Exporters

MIA members that export meat products to other countries, including processor/exporters and those that export but have no processing facilities.

04. Farmers

Beef+Lamb New Zealand Ltd levy paying farmers.

05. Policy makers

Government officials and others from agribusiness organisations.

06. Affiliate

Businesses that provide products and services to the red meat industry, such as logistics, technology, packaging, and insurance.

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Become a sponsor

Engage with key leaders and other delegates from across
the red meat sector.

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WHO ARE WE?

The Red Meat Sector Conference is hosted by the Meat Industry Association of New Zealand (MIA), with Beef + Lamb New Zealand Ltd as Partnership Sponsor. It is the most significant networking event on the red meat calendar, bringing together all sector participants.

CONFERENCE SPONSORS

GOLD SPONSORS

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WELCOME FUNCTION SPONSOR

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SILVER SPONSOR

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BRONZE SPONSOR

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COFFEE CART SPONSOR

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NAME TAG SPONSOR

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TRADE STANDS 

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